Tropical Heat Masala ya Chai - Original Chai spice mix from Kenya (45g)

Discover the authentic soul of Kenyan chai with Tropical Heat's "Masala ya Chai" spice blend! This finely balanced blend of warming ginger, cinnamon, cardamom, and other exotic spices is the secret to a perfect, homemade masala chai. Simply add it to your favorite tea for an unforgettable taste experience.

• Authentic spice blend: Original recipe from Kenya for traditional chai enjoyment.
• Pure spices: Contains no tea – just an aromatic blend of ginger, cinnamon, cardamom, nutmeg and cloves.
• Flexible use: Combine the blend with a black tea of your choice (or even coffee) for your perfect chai latte.
• Full-bodied taste: Adds a spicy, warming and invigorating note to any hot drink.
• Highest quality: Manufactured by Tropical Heat, one of Kenya's leading spice brands.

For the perfect homemade Masala Chai:

1. Making tea: Prepare a cup of strong black tea using your preferred method.
2. Seasoning: Pour the finished tea into a saucepan along with the desired amount of milk (e.g., in a 1:1 ratio). Add half a teaspoon of the "Masala ya Chai" mixture.
3. Let it steep: Heat everything slowly and simmer gently for 3-5 minutes to allow the spices to fully develop. Do not let it boil.
4. Sweeten & Enjoy: Remove the pot from the heat, sweeten with sugar or honey to taste, and strain the chai through a fine sieve into your cup.

Name of the food: Spice mix for tea drinks

Ingredients: Ginger, cinnamon, cardamom, nutmeg, cloves.

Allergen labeling: Contains no allergens that require declaration.

Net weight: 45 g

Best before date (BBD): See print on the packaging.

Storage conditions: Store in a dry, cool place away from light in an airtight container to preserve the aroma.

Name and address of the food business operator:

Country of origin: Kenya