Akabanga Chili Oil – 100 ml – Extra Hot Pili-Pili from Rwanda

Discover Akabanga, the legendary and fiery chili oil from the heart of Africa—now in a generous 100 ml bottle! Extracted from sun-ripened yellow pili-pili chilies and refined with potent chili extract, every drop offers an explosive flavor experience. Perfect for true fans, the food service industry, and anyone who can't get enough of this authentic, unadulterated heat.

• Large storage bottle: The 100 ml size offers an excellent price advantage for frequent users, restaurants and chili clubs.
• Authentic taste: Original recipe from Rwanda – Africa's most famous chili oil.
• Intense, fiery heat: Estimated at 50,000–100,000 Scoville units, for experienced chili lovers.
• Fruity aroma: The characteristic taste of the yellow chilies is wonderfully preserved despite the extreme spiciness.
• Extremely economical: Thanks to the high concentration, just a few drops are enough to give dishes an intense spiciness.
• Easy dosing: The practical dropper bottle allows for controlled and economical use.

Experience the legend in large format: Akabanga chili oil

Akabanga is more than just chili oil—it's a piece of Rwandan culture and a must-try for any connoisseur of spicy food. The name "Akabanga" translates to "little secret," and that's exactly what it is: a well-kept recipe that strikes a perfect balance between intense, fast-acting heat and the fruity, full-bodied aroma of yellow pepper chilies.

For real fans and professionals: The 100 ml bottle

This generous 100 ml bottle is perfect for anyone who considers Akabanga a staple in their daily cooking. It's the perfect choice for the restaurant industry, catering services, and all true chili lovers who appreciate the unbeatable value and constant availability of this bulk size.

The oil itself is produced in Rwanda and uses only high-quality vegetable oil and a potent blend of chilies and chili extract. The result is a bright yellow oil that not only burns but also tastes great, adding a fiery, aromatic dimension to your dishes.

Application tips: How to unleash the power of Akabanga

Be warned: Akabanga is extremely potent! Always start with a few drops and work your way up to your personal level of heat. It's perfect for enhancing pizza, pasta, stews, grilled meats, soups, egg dishes, and much more.

Description of the food: Preparation of vegetable oil and chili, extra hot.

Ingredients: Vegetable oil (sunflower), chili extract (capsaicin), dried Pili-Pili chili (Scotch Bonnet / Habanero type).

Allergen labeling: Contains no allergens that require declaration.

Net content: 100 ml

Best before date (BBD): See imprint on the label or bottom of the bottle.

Storage conditions: Store in a cool, dry place away from direct sunlight.

Name and address of the food business operator (distributor): Zuri Foods UG (limited liability), Klausenerstr. 59, 66333 Völklingen, hello@zurifoods.de

Country of origin: Rwanda

Instructions for use and warnings: CAUTION: EXTREMELY HOT!

• Use only drop by drop and with extreme caution.
• Avoid contact with eyes, skin and mucous membranes.
• Keep out of reach of children.
• Do not consume undiluted.